Pears — one of the most underrated and beautiful fruits. I like to take advantage of their bounty — and that means fresh organic pear juice. Green Bartlett pears make a rosy amber jelly that is delicately spiced with warm notes of cinnamon, ginger, allspice, nutmeg and cloves. Practically made for the holidays and gifting — but hits the spot all year. An original Double Decker recipe.
What are people saying about spiced pear jelly?
“I absolutely live for the spiced pear jelly. Best jelly I’ve ever had.”
~ Nikki Price